If you are wondering what kind of things you can use that wonderful homemade chicken stock for here is a recipe for you...
You start out with 6 cups of chicken broth.
Add a teaspoon salt and 1/2 teaspoon pepper.
The zest and juice of 2 lemons.
2 chopped carrots.
The rind of a chunk of parmesan cheese.
The meat of 2 chicken breasts.
A handful for spaghetti noodles, broken into 3rds.
Simmer it all for about 20 minutes and serve.
The soup is yummy topped with more shredded parmesan cheese.
1 comment:
I like your forks :)
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